Banana Pancakes with Nutella Filling and Blueberries

Servings: 4 Total Time: 25 mins Difficulty: Beginner
Add bananas for extra
Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins
Servings: 4 Calories: 1195
Best Season: Spring
Dietary:

Description

This is a delicious dish consisting of warm pancakes with a flowing Nutella core, topped with cold Greek yogurt and fresh blueberries. It's presented as an ideal treat for breakfast or brunch

Ingredients

For the Pancakes

For serving

Instructions

  1. Mash the bananas and mix with eggs, vanilla, flour, and salt to form a thick batter.

  2. Heat a pan with butter. Place spoonfuls of batter onto the pan, adding a teaspoon of Nutella in the middle of each pancake. Cover Nutella with a little more batter.

  3. Flip and cook until golden.

  4. Serve warm with Greek yogurt, fresh blueberries, and a dusting of icing sugar.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 324kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 7.3g37%
Sodium 88mg4%
Total Carbohydrate 44.5g15%
Dietary Fiber 3.5g15%
Sugars 21.5g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Breakfast, Berries, Pancake

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